Schilling Restaurant

Dinner

vegan & light fare

SEASONAL VEGAN SOUP

10

BABY GEM SALAD

Roasted Tomato Dressing, Zucchini Ribbons, Feta Cheese*

15

ROASTED BEET SALAD

Beet Puree, Toasted Walnuts, Goat Cheese*

18

APPLE & PEAR SALAD

Arugula, Toasted Walnuts, Shaved Parmigiano

17

ROASTED CHICKPEA & PAPRIKA STEW

Kale, Poblanos, Chive Creme Friache*

17

TOASTED FARRO SALAD

Soy & Sesame Vin., House Pickles, Six Minute Egg*

16

Add Sauteed Shrimp

8

vegetables

GRILLED FRENCH CARROTS

Mint Salsa Verde

10

ROASTED BROCCOLI & KHOLRABI SALAD

Harissa, Za'atar Spiced Yogurt, Almonds

13

CRISPY CAULIFLOWER GIARDINIERA

Hazelnuts, Cauliflower Puree, Curry Vinaigrette

15

POMMES FRITES

Homemade Ketchup

8

CRISPY BRUSSEL SPROUTS

Palm Sugar, Vonaigrette, Pomegranate, Sesame Seeds

10

SMALL

PORK & BEANS

Bratwurst, Slow-Cooked Sea Island Red Peas

21

SHRIMP AJILLO

Garlic, Parsley, Chipotle Aioli

15

GRILLED RADICCHIO & FRESH FIG SALAD

Grapes, Candied Hazlenuts, Farmer’s Cheese*, Speck*

18

HOUSEMADE RICOTTA CROSTINI

Delicata Squash, Fall Spiced Pecans, Orange Glaze

14

CHICKEN LIVER MOUSSE

Shallot Marmelade, House Pickles, Dijon

14

CHAR-GRILLED OCTOPUS

Pepperade, Smoked Eggplant, Balsamic Gatrique

21

large

HOUSEMADE TAGLIATELLE

Braised Lamb Shoulder, Rosemary, Pickled Thai Chilies

24

SPAETZLE

Swiss Chard, Gruyere, Crispy Vidalia Onions

22

LAMB SHANK

Anson Mills Polenta, Sunchoke Chips, Red Wine Jus

34

WIENER SCHNITZEL

Heritage Pork, Potato Salad, Cucumber Salad, Lingonberry

24

ROASTED CHICKEN

Celeriac Puree, Haircot Vert, French Carrots, Pan Sauce

27

ARCTIC CHAR

Roasted Fennel, Shaved Apple Salad

30

WILD MUSHROOM RISOTTO

Lemon Zest & Parmigiano

28

SCHILLING BURGER

Taleggio, Spicy Pickles, Dijonaise, Fries

19

dessert

MASCARPONE

Shortbread, Cocoa

9

APPLE STRUDEL

Whipped Cream, Vanilla Sauce

11

PANNA COTTA

Graham Cracker, Strawberries

9

CHEESE PLATE

Daily Selection of Cheese

20

Dinner