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Restaurant 

Week

Join us from January 17 to February 12

Cocktail

Happy Hour

Fun

Join us Tuesday to Saturday

4:30pm to 6:00pm

DINE-IN MENU

LUNCH & DINNER

Prepared by Chef Patron Eduard Frauneder and Executive Chef Kenyon Krieger-Fallows

Parties of 5 or more people will be subject to a 20% added gratuity.

Branch divider

WINTER DELIGHTS

   

Frittatensuppe  $20

Blue Oyster Mushroom Consommé, Buttermilk Crêpes, Smoked and Pickled Egg

 

Winter Greens  $20

Jersey Yuzu Kosho Vinaigrette, Roelli Red Rock, Forest Honey

Crispy Hen-Of-The-Woods $20

“Blumen”, Smoked Onion Cream


Frikadellen  $18

Pan-Fried Austrian Veal And Pork Meatballs, With Braised Sunchokes, Green Onions And Mushroom Gravy​

Chicken Liver Mousse $20

Empire Apples, Timut Peppercorn, Chicken Schmaltz Brioche

Cured Atlantic Salmon $22

With Meyer Lemon, White Pepper And Caraway 

 

Bluefish Rollmops $18

Cured and Pickled, with Aleppo Pepper, Elephant Garlic and Fennel

Smoked Trout Rilettes  $19

Granny Smith Apple, Dill, Horseradish Cream, Pumpernickel


 

LARGE PLATES

 

Wiener Schnitzel  $32

Heritage Pork or Organic Chicken. Cucumber Dill Salad, Potato Salad, Lingonberry

Potato or Cucumber Dill Salad $7 ea.
Veal offered at market price upon request

 

Spätzle  $25

Roasted Portobello Mushrooms, Mustard Greens, White Yams and  Farmhouse Cheddar

 Bull's Blood Beets $29

Braised and Grilled, with Blaufrankisch Jus, Juniper and Adzuki Beans

Flounder Viennese  $36

Pan-Fried in Kaisersemmel, with Savoy Spinach, Parsnips and Royal Trumpet Mushroom Vinaigrette

BURGERS

Schilling Burger  $23

Hanger-Brisket Blend, Farmhouse Cheddar, Onion Jam on Brioche with Pommes Frites

 ​Add Avocado or Bacon  $2 ea.

Viennese Chicken Sandwich  $23

Organic Chicken, Cucumber-Dill Salad, House Pickle, on Brioche with Pommes Frites

Add Farmhouse Cheddar, Avocado or Bacon  $2 ea.

 

Green Market Veggie Burger  $20

Our Homemade Chickpea Patty with Caraflex Cabbage, Celery Root and Mushrooms,
Topped with Honey Mustard and Avocado on Brioche with Pommes Frites

Add Farmhouse Cheddar $2

  SIDES

 

Crispy Brussel Sprouts  $13

Lime Vinaigrette, Sesame Seeds

 

Pommes Frittes  $9

House Ketchup, Dijonnaise

 

Note: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.

 

 

DESSERTS

Chef Edi Frauneder brings homemade family recipes to your table.

  

Apple Strudel   $13

Walnuts, Vanilla Sauce, Homemade Ice Cream, Whipped Cream

Edi's Vanilla Sunday  $12

Homemade Vanilla/Chocolate Ice Cream, Creme Anglaise, Whipped Cream

 

Daily Pastry Specials $12

Please ask your server

Note: Our desserts contain nuts.

Prepared by Chef Patron Eduard Frauneder and Executive Chef Kenyon Krieger-Fallows 

HAPPY HOUR

Tuesday to Saturday

4:30pm to 6:00pm

 

Well Cocktails $12

Select Austrian Wine $10
Beers $9

Small Snacks available at the bar

CRAFT COCKTAILS

SPRITZ

Hugo Ahumado $18

Peloton Mezcal, Ruby Grapefruit Confit, Riesling Sekt, Aperol

 

Mary’s Secret $18

8 Year Apple Brandy, Hidden Rose Apple, Burnt Cinnamon Oil, Beet Shrub

 

(Un)Acceptable $18

Sorrento Lemon, Luxardo Bitters, Almond, Lemoncello

 

HOT

Donar’s Draught $18

Served Hot. Plum Schnapps, Blaufränkisch,  Vanilla Poached Plums 

 

The Royal Nussbaum $18

Hazelnut, Guanaja Chocolate, Creme fraiche, Barrel Craft Vantage

CHILLED

Geosmin in The Morning $18

Dill Infused Vodka, Celery Bitters, Chartreuse, Chives

 

Brandy Maximillian $18

Coconut Milk Punch, Caramelized White Chocolate, Kirschwasser

 

Reminted, Reprinted $18

Blanco Tequila, Persian Cucumbers, Pickled Green Tomatoes, Mint-Black Pepper Syrup

WINE

BEER

Wine by the Glass

Blaufränkisch  $16

Pinor Noir  $15

Cabernet Sauvignon $21

Zweigelt  $19

Barolo  $21

Grüner Veltliner  $16

Riesling  $16

Sauvignon Blanc $17

Rosé  $14

Prosecco  $17

​Beer by the Bottle

Kölsch  $9
Stiegl Goldbräu  $9
Radeberger (Pilsner)  $9

Founders All Day (IPA)  $9

Hofbrau Dunkel (Dark)  $9

Hofbrau Hefeweizen (Wheat)  $10

BEVERAGES NON-ALCOHOLIC

Homemade Palmer Lemonade $6 

Bottled Water  $7

Sparkling or Still

Sodas  $5
Ginger Ale, Diet Coke, Coke, Soda, Iced Tea

COFFEE

ORGANIC TEA  $5

Americano $ 4.5

Espresso $4

Double Espresso $6

Macchiato $5

Latte $6

Cappuccino $6

(We use Lavazza Brand Coffee and offer Decaf)

Chai

Darjeeling

Chamomile

Sencha

Peppermint

Branch divide
DRINKS DINE IN
MAINS
DESSERTS
COFFEE TEA
Happy Hour
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