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Party Special!

1/2 price off

all wines 

Friday & Saturday!

Lunch & Dinner

Book or Pre-Order 
Thanksgiving Now!

November 23

12:00pm to 8:00pm

DINE-IN MENU

LUNCH & DINNER

Parties of 5 or more people will be subject to a 20% added gratuity.

AUTUMN DELIGHTS

   

Cream of Broccoli  $18

WIth Yukon Gold Potatoes, Bergkase and Sweet Garlic

Liptauer $8

Whipped Farmer’s Cheese, with Paprika and Mustard

Warm Honeynut Squash $18

Lightly Smoked, with Local Burrata, Whiskey-Brown Sugar Agrodolce, Caraway Streusel

Broccolini  $18

Tempura Fried and Dusted with Tasso Spice, Served with Grune Sosse

Frikadellen  $20

Pan-Fried Austrian Veal and Pork Meatballs, with Braised Sunchokes, Green Onions And Mushroom Gravy​

Cured Atlantic Salmon $22

With Meyer Lemon, White Pepper and Caraway 

Smoked Trout Rilettes  $20

Granny Smith Apple, Dill, Horseradish Cream


 

MAINS 

Wiener Schnitzel  $32

Heritage Pork or Organic Chicken, Cucumber Dill Salad, Potato Salad, Lingonberry 

Veal Offered at Market Price & Upon Request

Available as Simply Grilled 

Extra Potato or Cucumber Dill Salad $7 Ea.

 

Cauliflower  $29

Baked and Stuffed with Parsley-Almond Pesto, White Grapes and Toasted Almond Vinaigrette

Spätzle  $25

With Butternut Squash, Roasted Broccoli Rabe, Preserved Lemon and Farmhouse Cheddar

Black Bass Au Poivre  $32

Pan Roasted, with Green Peppercorns, Blistered Lacinato Kale, Delicata Squash and Beech Mushroom Conserva

 

BURGERS

Schilling Burger  $25

Hanger-Brisket Blend, Farmhouse Cheddar, Onion Jam on Brioche with Pommes Frites

 ​Add Avocado or Bacon  $2 ea.

Viennese Chicken Sandwich  $25

Organic Chicken, Cucumber-Dill Salad, House Pickle, on Brioche with Pommes Frites

Add Farmhouse Cheddar, Avocado or Bacon  $2 ea.

 

Green Market Veggie Burger  $25

Our Homemade Split Pea Patty with Grilled Green Garlic Relish and Pea Miso Agro Dolce on Brioche With Pommes Frites 

Add Farmhouse Cheddar $2

  SIDES

 

Brussel Sprouts  $13

Crispy, Lime Chile, Sesame Seeds

 

Pommes Frittes  $10

House Ketchup, Dijonnaise

 

Note: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.

 

 

DESSERTS

Chef Edi Frauneder brings homemade family recipes to your table.

  

Apple Strudel   $13

Walnuts, Vanilla Sauce, Homemade Ice Cream, Whipped Cream

Edi's Vanilla Sunday  $12

Homemade Vanilla/Chocolate Ice Cream, Creme Anglaise, Whipped Cream

 

Daily Pastry Specials $12

Please ask your server

Note: Our desserts contain nuts.

Prepared by Chef Patron Eduard Frauneder and Executive Chef Kenyon Krieger-Fallows 

HAPPY HOUR

Tuesday to Saturday

4:30pm to 6:00pm

 

Well Cocktails $12

Select Austrian Wine $10
Beers $9

Small Snacks available at the bar

CRAFT COCKTAILS

The Great Pumpkin, Charlie Brown  $18

Mozart Pumpkin Spice, Allspice Dram,

Maple Cream

 

Gänseblümchen, or Edi’s Margarita  $18

Lime, Tequila, Xo Orange, Almdudler

 

Boulevard of Broken Berries $22

Barrelcraft Dovetail, Rockwell Vermouth, Lingonberry

Cardamom Over Brooklyn  $18

Pinhook Rye, Maraschino, Cardamaro

 

Elder Rot $18

Lambrusco, Elder Flower, Concord Grape

 

My Rose For A Peach  $18

Grüner Sekt, Rosewater, Crème de Peche

WINE

BEER

Wine by the Glass

Blaufränkisch  $16

Pinor Noir  $15

Cabernet Sauvignon $21

Zweigelt  $19

Barolo  $21

Grüner Veltliner  $16

Riesling  $16

Sauvignon Blanc $17

Rosé  $17

Prosecco  $17

​Beer by the Bottle

Kölsch  $9
Stiegl Goldbräu  $9
Radeberger (Pilsner)  $9

Founders All Day (IPA)  $9

Hofbrau Dunkel (Dark)  $9

Hofbrau Hefeweizen (Wheat)  $10

BEVERAGES NON-ALCOHOLIC

Homemade Palmer Lemonade $6 

Bottled Water  $7

Sparkling or Still

Sodas  $5
Ginger Ale, Diet Coke, Coke, Soda, Iced Tea

COFFEE

ORGANIC TEA  $5

Americano $ 4.5

Espresso $4

Double Espresso $6

Macchiato $5

Latte $6

Cappuccino $6

(We use Lavazza Brand Coffee and offer Decaf)

Chai

Darjeeling

Chamomile

Sencha

Peppermint

DRINKS DINE IN
MAINS
DESSERTS
COFFEE TEA
Happy Hour
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