Root Vegetables
DESSERTS

NYC RESTAURANT WEEK
Lunch & Dinner
January 18 - February 13

We require the full participation of the table for our Restaurant Week menu.

LUNCH $29 pP


*****

 

FIRST

-Choice of-

 

FRITTATENSUPPE

Blue Oyster Mushroom Consommé, Buttermilk Crêpes, Smoked and Pickled Egg

 

CHICKEN LIVER MOUSSE

Empire Apples, Timut Peppercorn, Chicken Schmaltz Brioche

 

WINTER GREENS SALAD

Jersey Yuzu Kosho Vinaigrette, Briana (Jacobs & Britchford), Forest Honey

SECOND

-Choice of-

 

WIENER SCHNITZEL  

Heritage Pork or Organic Chicken. Cucumber Dill Salad, Potato Salad, Lingonberry 

 

HOMEMADE SPAETZLE 

Roasted Shiitake Mushrooms, Mustard Greens, White Yams and Farmhouse Cheddar 

 

BULL’S BLOOD BEETS

Braised and Grilled, with Blaufrankisch Jus, Juniper and Adzuki Beans

*****

 

 

-- A la carte menu available as well! --

A 20% gratuity will be added for all restaurant week participants. Thank you!

DINNER $39 pP

*****

FIRST

-Choice of-

 

FRITTATENSUPPE

Blue Oyster Mushroom Consommé, Buttermilk Crêpes, Smoked and Pickled Egg

 

CHICKEN LIVER MOUSSE

Empire Apples, Timut Peppercorn, Chicken Schmaltz Brioche

WINTER GREENS SALAD
Jersey Yuzu Kosho Vinaigrette, Briana (Jacobs & Britchford), Forest Honey

SECOND

-Choice of-

 

WIENER SCHNITZEL  
Heritage Pork or Organic Chicken. Cucumber Dill Salad, Potato Salad, Lingonberry 
 

HOMEMADE SPAETZLE 
Roasted Shiitake Mushrooms, Mustard Greens, White Yams and Farmhouse Cheddar 

 

BULL’S BLOOD BEETS

Braised and Grilled, with Blaufrankisch Jus, Juniper and Adzuki Beans

 

THIRD

 

APPLE STRUDEL  

Walnuts, Vanilla Sauce, Homemade Ice Cream, Whipped Cream (contains nuts)

*****

 -- A la carte menu available as well! -- 

A 20% gratuity will be added for all restaurant week participants. Thank you!

CRAFT COCKTAILS

When Gravity Fails  $17

Cardamon Cinnamon Infused Vodka, Coffee Liquor, Liquor 43, Walnut Liquor, Apple Bitters, Espresso

 

King’s Gambit  $17

Bourbon, Lemon, Maple, King’s Ginger Liquor

 

Perun’s Potion  $17

Plum Brandy, Zirbenz, Fig Syrup, Red Wine, Apple Bitters

 

Jimador's Breakfast  $17

Cucumber, Tequila, Lime, Mint Oleo Saccharum

 

Avant-Garde  $17

Scotch, Truffle Honey, Apple Bitters, Coffee Bitters

Count  $17

Gin, Suze, Sweet Vermouth, Fernet Mentha, Grapefruit Bitters

 

Internacional  $17

Mezcal, Italicus, Chartruese, Yuzu

 

Pirate Smash  $17

White Rum, Dark Rum, Lime Juice, Pineapple Syrup, Basil, Cynar

 

Garden Of Eden  $17

 Vodka, Lemon Juice, Elderflower Liqueur, Apple Juice, Fresh Cucumber

 

Smoke And Fire  $17

Mezcal, Pineapple Rum, Lemon, Agave Syrup, Kummel Liquor, Habanero

WINE

BEER

WINE BY THE GLASS

BLAUFRAENKISCH  $14

PINOT NOIR  $15

BORDEAUX  $19

BAROLO  $21

GRUNER VELTLINER  $13

RIESLING  $15

SAUVIGNON BLANC  17

ROSE  $14

PROSECCO  $13

BEER BY THE BOTTLE

KOELSCH  $9
STIEGL GOLDBRAU  $9
RADEBERGER (Pilsner)  $9

FOUNDERS ALL DAY (IPA)  $9

HOFBRAU DUNKEL (Dark)  $9

HOFBRAU HEFEWEIZEN (Wheat)  $10

BEVERAGES NON-ALCOHOLIC

HOMEMADE PALMER LEMONADE $5 

BOTTLED WATER  $7

Sparkling or Still

SODAS  $4
Ginger Ale, Diet Coke, Coke, Soda, Iced Tea

COFFEE

ORGANIC TEAS  $4

Americano $ 3.5

Espresso $3

Double Espresso $5

Macchiato $4

Latte $5

Cappuccino $5

(We use Lavazza Brand Coffee and offer Decaf)

Chai

Darjeeling

Chamomile

Sencha

Peppermint